Winery
Andreou Winery is a modern boutique winery in the Peloponnese, set among privately owned vineyards in Troezen and featuring clean, minimal architecture.
Its design serves two essential purposes:
• achieving a flawless winemaking process, with very high standards across every stage of fermentation, aging, bottling and wine preservation
• creating a fully visitable winery, with welcoming spaces designed to host, educate and inspire guests through an authentic wine tasting experience near Poros
Facilities & Spaces
The winery includes a contemporary grape reception area equipped with modern presses and a production capacity of up to 100 tons of grapes.
High-quality equipment and temperature-controlled stainless-steel fermentation tanks ensure ideal conditions for precise vinification and wine handling.
A central highlight is the oak barrel cellar, maintained at a constant temperature of 14°C and 70% humidity, where wines mature slowly under optimal conditions.
Here, time, patience, expertise and continuous tasting evaluation guarantee the quality of every barrel, every bottle and every glass offered to visitors.
The advanced bottling line, capable of filling up to 600 bottles per hour, operates in a separate space that meets strict hygienic standards.
Dedicated bottle-aging storage areas, kept at 16°C and 60% humidity, ensure the proper evolution and long-term preservation of the wines.
Through these modern facilities and deep respect for tradition, Andreou Winery creates the ideal environment for producing high-quality Greek wines while welcoming visitors to enjoy an authentic winery tour and wine tasting near Poros.